Best Vegetarian Quinoa Idli Recipe (Quick & Delicious) | Niwi Recipes
Allergen Information: Contains None Nutrition Facts Per serving Energy 67 kcal Protein 3 g Carbs 10 g Fat 2 g Fiber 3 g Ingredients Urad Dal 0.5 small cup
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Cooking tools:
- Idli steamer
- Blender
- Wet grinder
- Idli mold
- Mixing bowl
- Colander
- Measuring cup
- Measuring spoon
- Spoon
- Ladle
- Stove
- Toothpick
- Chef's knife
- Plastic wrap
- Kitchen towel
Ingredients
- Urad Dal 0.5 small cup (50g)
- Fenugreek seeds 1 tsp (5g)
- Common salt 0.5 tsp (2.5g)
- Quinoa 0.5 cup (100g)
- Olive Oil 1 tsp (5g)
- Plain Water 2 small cup (400g)
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