All Purpose Traditional Pan Gravy | Bob's Red Mill Natural Foods
This is a foolproof, simple gravy you can make in minutes and tastes delicious. While we used chicken stock in the picture above, you can use whatever…
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Ingredients
- 2 Tbsp Unsalted Butter or use pan drippings
- 2 Tbsp Unbleached White All-Purpose Flour (17 g)
- 1 cup Broth (240 mL)
- ½ tsp Garlic Powder
- ½ tsp Onion Powder
- ¼ tsp dried Thyme
- Salt to taste
- Pepper to taste
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