Ground Tofu with Hijiki - HYPER JAPAN
Experience the comfort of Japanese cuisine with Ground Tofu and Hijiki—served with sesame, sugar, and mirin. Perfect for tofu lovers!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hyperjapan.co.uk.
Ingredients
- 80g simmered hijiki
- firm tofu (standard size)
- 1 tbsp ground sesame
- 1 1/2 tbsp sugar
- 2 tsp mirin
- a pinch of salt
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