Italian Sausage and Peppers | Recipe Cart

Italian Sausage and Peppers | Recipe Cart

getrecipecart.com

Flavorful chunks of Italian sausage are combined with diced tomatoes, garlic, oregano, basil, lots of red and green bell pepper and onion for an easy weeknight

View full recipe on getrecipecart.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at getrecipecart.com.

Share this recipe:

Ingredients

  • 2 tablespoons Vegetable oil
  • 1 package Johnsonville Naturals Mild Italian Sausage
  • 1 green pepper, (thinly sliced)
  • 1 red pepper, (thinly sliced)
  • 2 sweet onions, (thinly sliced)
  • 2 cloves garlic, (minced)
  • 1 tablespoon tomato paste
  • 1 (14.5-ounce) can diced tomatoes
  • 1/2 teaspoon salt
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon dried basil
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon red pepper flakes

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This