Baked Whole Fish - Asian Style - AnotherFoodBlogger

Ingredients

• 500 g whole fish (see tips)
• 1 lemongrass (peeled and cut *see tips*)
• 1 thumbsized piece ginger (cut into matchsticks)
• 2 cloves garlic (chopped)
• 2 red chili (cut into matchsticks)
• 1 handful coriander stalks (reserve the leaves for later)
• 1 spring onion (sliced at an angle)
• 1 tbsp soy sauce
• 2 tbsp white wine
• 1 lime (zested)
• 1 bunch soba noodles (usually 90g)
• 1 tsp sesame oil
• 2 spring onions (finely chopped)
• 1 tbsp sesame seeds (toasted *tips*)
• 2 tbsp soy
• 1' piece ginger (grated)
• 1 tsp rice vinegar
• 1 tsp sugar
• coriander leaves
• sesame seeds
• lime wedge