Chef John's Coq au Vin - Chefwiz

Ingredients

• 6 chicken thighs (, bone-in and skin-on)
• Kosher salt and freshly ground black pepper (, to taste)
• 8 ounces of bacon (, sliced crosswise into 1/2-inch pieces)
• 10 large button mushrooms (, quartered)
• 1/2 of a large yellow onion (, diced)
• 2 shallots (, sliced)
• 2 teaspoons of all-purpose flour
• 2 teaspoons of butter
• 1 1/2 cups of red wine
• 6 sprigs of fresh thyme
• 1 cup of chicken broth