Cassoulet | Recipe | Kitchen Stories

Cassoulet | Recipe | Kitchen Stories

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Keywords

  • Brand Content
  • main
  • crowd pleaser
  • comfort food
  • pork
  • poultry
  • sausage
  • french
  • Bulthaup
  • casseroles and bakes
  • Le Creuset
  • savory
  • alcohol
  • herbs
  • vegetables
  • oven
  • base
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Ingredients

  • 21 oz smoked pork chop
  • 7 oz smoked ham
  • 9 oz coarse sausage
  • 7 oz ham
  • 2 tbsp goose fat
  • 9 oz white beans
  • 5 oz green beans
  • 5 oz carrots
  • 2 onions
  • 2 cloves garlic
  • 1 oz thyme
  • 1 oz rosemary
  • 3 tbsp tomato purée
  • 1 cup dry white wine
  • 1 cup chicken stock
  • ice cubes
  • salt
  • pepper

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