Turkey pie recipe | safefood

Name: Turkey pie recipe | safefood
Ingredients: 500g / 1lb of cooked turkey, cut into chunks; 225g / 8 oz. of puff pastry; 1 x 400g can of mushroom soup; 145g / 5 oz. of frozen peas, defrosted; 2 tablespoons of lemon juice; 2 medium onions; Salt and pepper, to taste; 1 tablespoon of semi-skimmed milk, to glaze the pastry

www.safefood.net

Recipe for turkey pie. These pies are a brilliant way to use up leftover turkey or chicken and really are very simple to prepare.

Keywords

recipe
turkey
pie

View Original

Share this recipe:

Ingredients

500g / 1lb of cooked turkey, cut into chunks
225g / 8 oz. of puff pastry
1 x 400g can of mushroom soup
145g / 5 oz. of frozen peas, defrosted
2 tablespoons of lemon juice
2 medium onions
Salt and pepper, to taste
1 tablespoon of semi-skimmed milk, to glaze the pastry

More Like This

Best Leftover Turkey Pot Pie Recipe

alternativemedicine.com