SPICED RATATOUILLE WITH SOFT EGGS | Dinner Twist
Spiced ratatouille with soft eggs - Tomato-based eggplant cooked with warm spices, topped with soft eggs and coriander feta sauce.
Ingredients
- red onion 1/2
- eggplant 1
- english spinach 1 bunch
- eggs 6-pack
- garlic 1 clove
- vegetable stock concentrate 1/2 jar
- tinned cherry tomatoes 400g
- ground coriander 3 tsp
- ground paprika 2 tsp
- chilli flakes 1/4 tsp
- borlotti beans 400g
- baguettes 4
- coriander 1/3 bunch
- feta cheese 1/2 block
- water (or milk) 3 tbsp
- chilli flakes 1/2 tsp
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