Vegetarian Chipotle Mushroom Lentil Bean Chili - Just Maika Cooking

Ingredients

• 1/2 teaspoon Cajun seasoning
• 1/2 teaspoon Italian herb seasoning
• 1/2 teaspoon cumin powder
• 1/4 teaspoon ground cinnamon
• 1/4 teaspoon chili powder
• 1 cup onions (chopped small)
• 3 garlic cloves (minced or garlic pressed)
• 2 medium tomatoes (chopped small)
• 1/2 cup fresh cilantro (coarsely chopped)
• 2 tablespoons olive oil
• 4 cups mushrooms (sliced)
• 2 tablespoons of chipotle in adobo (coarse chop)
• 4 ounces soy chorizo (crumbled)
• 4 cups low-sodium vegetable broth
• 1 cup split red lentils
• 15 ounces can of pinto beans
• 1/2 teaspoon kosher salt
• 1/4 teaspoon ground black pepper
• 1 lime (freshly juiced and zested)
• 1/4 teaspoon kosher salt
• 1/4 cup shredded pepper jack cheese blend
• low-fat sour cream
• avocado (diced)
• shredded pepper jack cheese blend
• tortilla chips