Quinoa Salsa – Fustini's Oils & Vinegars

Ingredients

• 1 cup quinoa, cooked according to package directions
• 1 can black beans, rinsed
• 1 red pepper, diced
• 1 cup cilantro, chopped
• 1/4 cup thinly sliced green onion
• 1 cup chopped tomatoes
• 2 garlic cloves, finely chopped
• 1 lime, juiced
• 1 cup cooked corn kernels
• 1 avocado, diced
• 2 tablespoons Fustini's Chipotle olive oil
• 2 tablespoons Fustini's Jalapeno Lime balsamic