Zesty Lemon Celebration Cake Recipe | Food Network UK
This mouth-watering recipe is ready in just 35 minutes and the ingredients detailed below can serve up to 16 people.
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Cooking tools:
- Hand mixer
- Piping bag
- Cake pan
- Cooling rack
- Mixing bowl
- Metal spoon
- Spatula
- Baking parchment
- Oven
- Saucepan
- Stove
- Chef's knife
- Spoon
- Measuring cup
Ingredients
- 225g (8 oz) Stork with butter
- 225g (8 oz) caster sugar
- 4 large eggs
- 225g (8 oz) self-raising flour, sieved
- Zest of 1 lemon
- 225g (8 oz) icing sugar
- 100g Stork with butter
- 1-2 tablespoons milk
- 2 tablespoons lemon curd
- A few silver balls
- Crystallized lemon: 1 lemon, 40g caster sugar
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