Chestnut flour fettuccine with onion sauce | Medfruits

Chestnut flour fettuccine with onion sauce | Medfruits

www.medfruits.it

Discover how to make delicious chestnut flour fettuccine with an onion sauce at home. Perfect for special occasions or a unique twist on classic pasta. Try it now!

View full recipe on www.medfruits.it

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.medfruits.it.

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Ingredients

  • 4 RED ONIONS
  • 160 GRAMS CHESTNUT FLOUR
  • 2 SPOONS WHOLE MILK
  • 80 GRAMS WALNUT KERNELS
  • 1 SPOON EXTRA VIRGIN OLIVE OIL
  • Adjust the taste with SALT
  • 4 EGGS
  • Adjust the taste with marjoram
  • 6 SLICES PORK CHEEK
  • 240 GRAMS FLOUR 00

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