Parsley Salad - iCookGreek
Parsley, onion, garlic, lemon, and capers blend into a flavorful paste, topped with breadcrumbs and olive oil—perfect for a tasty starter with toasted bread.
Ingredients
- 2 cups of parsley, finely chopped
- 1 dry onion, finely choped
- 2 cups of breadcrumps
- 1 1/2 cup of olive oil
- 1 tbs capers, well washed and dried
- the juice of 1 lemon
- 1 gralic glove
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