Cherry Cream Cheese Cake Recipe

Ingredients

• 1 (8 ounce) package cream cheese, softened
• 1 cup butter, softened
• 1 1/2 cups white sugar
• 1 1/2 teaspoons vanilla extract
• 4 eggs
• 2 1/4 cups all-purpose flour
• 1 1/2 teaspoons baking powder
• 1/8 teaspoon salt
• 1 cup candied cherries, halved
• 1/4 cup all-purpose flour
• 1/2 cup chopped pecans