Mustard Crusted Steak Salad with Blue Cheese
This Mustard Crusted Steak Salad with Blue Cheese is absolutely delicious - the flavors are amazing and you get your greens in!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at savorrecipes.com.
Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Stove
- Measuring spoon
- Measuring cup
- Mixing bowl
- Whisk
- Tongs
- Serving bowl
- Plate
Ingredients
- 1 tablespoon Dijon mustard
- 3 ounces beef tenderloin, cut into thin slices
- Non-stick cooking spray
- 3 cups baby spinach, cleaned
- 1/4 cup sliced onion
- 1/4 cup sliced cherry tomatoes
- 1/4 cup sliced mushrooms
- 1/4 cup crumbled Blue cheese
- 1 tablespoon balsamic vinegar
- 1 teaspoon olive oil
- 1 tablespoon toasted pine nuts, optional
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