Sheet Pan Chicken Pitas with Fresh Herb Ranch Slaw
Get ready to dive into a vibrant twist on lunch with juicy sheet pan chicken tucked into warm whole wheat …
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at evarecipe.com.
Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Whisk
- Cutting board
- Chef's knife
- Measuring spoon
- Spoon
Ingredients
- 1 pound boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon dried oregano
- Salt
- pepper
- 4 whole wheat pitas
- 2 cups coleslaw mix
- 1/4 cup plain Greek yogurt
- 2 tablespoons buttermilk
- 1 tablespoon apple cider vinegar
- 1 tablespoon fresh dill, chopped
- 1 tablespoon fresh parsley, chopped
- 1 tablespoon fresh chives, chopped
- Optional: sliced cucumbers, tomatoes, or avocado for serving
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