Vegetable Salad Rolls Recipe | Food Network UK

Vegetable Salad Rolls Recipe | Food Network UK

foodnetwork.co.uk

This mouth-watering recipe is ready in just 45 minutes and the ingredients detailed below can serve up to 8 people.

View full recipe on foodnetwork.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.

Share this recipe:

Ingredients

  • ½ package rice noodles
  • 2 tablespoons rice vinegar
  • salt
  • 8 large rice paper rounds
  • ½ cup finely shredded courgette
  • ¼ cup finely shredded carrot
  • ? cup finely shredded cabbage
  • 2 tablespoons chopped unsalted cashews
  • 1 green onion, sliced on an angle
  • ¼ cup fresh basil leaves (preferably Thai basil)
  • ¼ cup fresh mint leaves
  • ¼ cup fresh coriander leaves
  • For the Cashew Dipping Sauce
  • 3 cloves 3 garlic cloves, minced
  • 2 teaspoons finely grated fresh ginger
  • ¼ teaspoon chilli pepper flakes
  • 1 tablespoon sesame oil
  • 1 tablespoon tomato paste
  • 3 tablespoons cashew butter
  • 3 tablespoons hoisin sauce
  • 1 teaspoon sugar
  • 1 cup water

More Like This