Easy Mushroom Barley Soup Recipe
This easy mushroom barley soup is brimming with savory flavor, a velvety texture and chewy, nutty barley, and it's ready in just 30 minutes.
Keywords
- easy mushroom barley soup
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 1 tablespoon olive oil
- 1 cup sliced fresh mushrooms
- 1/2 cup chopped carrot
- 1/3 cup chopped onion
- 2 cups water
- 3/4 cup quick-cooking barley
- 2 tablespoons all-purpose flour
- 3 cups whole milk
- 1-1/2 teaspoons salt
- 1/2 teaspoon pepper
- Chopped fresh parsley, optional
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