Coq Au Riesling Recipe

Coq Au Riesling Recipe

www.citchn.com

Split the chicken. Cut the legs, both breast halves and the back into 2 parts each. Then wash the 12 chicken parts and pat them dry.

Keywords

  • hearty
  • Meat & Poultry
  • easy
  • Meat
  • Poultry
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Ingredients

  • 1 ready-to-cook chicken (approx. 1.5 kg)
  • 100 g streaky smoked bacon
  • 200 g Shallots
  • 10 Stem(s) Thyme
  • 3 Apples (approx. 200 g each; e.g. Cox Orange)
  • 2 TABLESPOONS Oil
  • 100 g + 1 tablespoon of flour
  • 7-10 Tbsp salt, pepper, sugar
  • 150 ml apple juice
  • 450 ml White wine (e.g. Riesling)
  • 75 g Fresh cream

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