Slow Cooker Mexican Beef | Recipe Cart
Experience tender slow cooker Mexican beef with smoky cumin and fire-roasted tomatoes. Perfect for busy nights, serves 6. Easy to prep, big on flavor!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Cooking tools:
- Slow cooker
- Cutting board
- Chef's knife
- Fork
- Tongs
- Ladle
- Baking sheet
- Oven
Ingredients
- 2-3 pounds chuck roast
- salt
- pepper
- 1 cup beef broth
- 1 can 15.5 ounce fire roasted tomatoes
- 1 whole lime (juiced)
- 1 large onion (diced)
- 1 teaspoon ground cumin
- 1 teaspoon chili powder
- 2 teaspoons onion powder
- 2 teaspoons garlic powder
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