Creamy Chicken Wild Rice Soup with Cheddar Toasts Recipe - Pillsbury.com
Cozy up to a big bowl of comfort with this rich, cheesy soup.
Ingredients
- 1 can (11 oz) refrigerated Pillsbury™ Original French Bread
- 20 oz boneless skinless chicken thighs, cut into 1-inch pieces
- 1 package (8 oz) mushrooms, thinly sliced
- 1 pouch (8.8 oz) cooked long grain & wild rice
- 1 1/2 cups half-and-half
- 1 1/2 cups Progresso™ reduced sodium chicken broth (from 32-oz carton)
- 2 cups shredded sharp Cheddar cheese (8 oz)
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