Grilled Skirt Steak with Chimichurri Aioli Potatoes |…
This flavor-packed combo features juicy steak and creamy, herbaceous aioli potatoes. Perfect for a fun appetizer or a delicious meal that’s sure to…
Keywords
- purveyors of fine ingredients
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Cooking tools:
- Grill
- Griddle
- Zip-top bag
- Baking sheet
- Spatula
- Oven
- Refrigerator
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Plate
- Serving platter
Ingredients
- 1 cup (256 g) Roland® Chimichurri Sauce
- Salt
- pepper
- Chopped parsley
- Lemon wedges
- 1 cup grape tomatoes, cut in half
- 1 cup arugula
- ½ cup (128 g) Roland® Chimichurri Sauce
- Roland® Olive Oil as needed
- Salt and pepper as needed
- 3 lbs small red or white potatoes
- ½ cup (115 g) mayonnaise
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