Layered Stonefruit Tart Recipe | myfoodbook

Layered Stonefruit Tart Recipe | myfoodbook

myfoodbook.com.au

This stunning layered stone fruit tart recipe is a gorgeous, seasonal dessert to serve to guests at your next summer soiree.

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Ingredients

  • 2 packets sweet short crust pastry
  • 125g softened butter
  • 125g caster sugar
  • 125g almond meal
  • 2 tablespoons plain flour
  • 2 eggs
  • 1 of each apricot, plum, yellow and white peach, yellow and white nectarine
  • 1/4 cup apricot jam

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