Mario's Lasagna | Just A Pinch Recipes
Cook sausage, ground beef, onion, and garlic over medium heat until well browned. Stir in crushed tomatoes, tomato paste, tomato sauce, and water. Season with sugar, basil,...
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Ingredients
- 1 pound(s) lean ground beef
- 3/4 pound(s) sweet italian sausage or maple sausage
- 1/2 cup(s) minced onion
- 2 clove(s) garlic, crushed
- 1 can(s) (28 oz) crushed tomatoes
- 2 can(s) (6 oz each) tomato paste
- 2 can(s) (6.5 oz each) tomato sauce
- 1/2 cup(s) water
- 2 tablespoon(s) white sugar
- 1 1/2 teaspoon(s) dried basil leaves
- 1 teaspoon(s) Italian seasoning
- 1/2 tablespoon(s) salt
- 1/4 teaspoon(s) ground black pepper
- 12 lasagna noodles
- 16 ounce(s) ricotta cheese
- 1 egg
- 1/2 teaspoon(s) salt
- 4 cup(s) mozarella cheese, shredded
- 3/4 cup(s) parmesan cheese, grated and fresh
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