Cranberry Bean and Braised Greens Soup – Gard Mo
Explore a versatile soup alternative with kale and beans, customizable with sausage, chicken, noodles, or pickles for a tasty and hearty meal.
Ingredients
- Onion (Cipollini, or candy if you have any left) – 2 small
- Carrots – 4 medium
- Cranberry Beans – ½ quart (2 c)
- Oil – 2 Tbsp
- Salt
- Pepper
- Braised Greens – ½ pint (1 c)
- Pea Shell Stock, thawed – 1 qt
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