Clams with cream Recipe - Tefal

Clams with cream Recipe - Tefal

www.tefal-me.com

Clams with cream Recipe : Soak the clams in a large volume of water for 2 h. Change the water 2 or 3 times. Rinse and drain the clams. Cook them on high heat in a saucepan until they open up. Leave...

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Ingredients

  • 1 kg clams
  • 2 shallots
  • 1 handful parsley
  • 30 g butter
  • 20 cl wine vinegar
  • 20 cl single cream
  • Salt, pepper

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