Rainbow Vegetable Sushi
Rainbow Vegetable Sushi: A fun, customizable snack perfect for kids and adults. Gluten-free, vegetarian, and packed with veggies. Easy to make at home!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.deliciousliving.com.
Cooking tools:
- Parchment paper
- Pot
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Spoon
Ingredients
- 1 cup dry sticky rice
- 1 small beet (washed and quartered)
- 1/2 mango (peeled and thinly sliced)
- 1 carrot (cut into matchsticks)
- 1/2 English cucumber (seeds removed and cut into matchsticks)
- 3/4 cup shelled edamame (cooked)
- 3 nori sheets
- 1 Tbsp mayonnaise (plant-based or regular)
- 1 tsp low-sodium soy sauce
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