Botanica

Botanica

www.botanicarestaurant.com

Introduction You know how, every so often, something comes into your life and you think: “Truly, honestly, how did I ever live without this?” We ask ourselves

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Ingredients

  • 4 large (or 6 small) unpeeled garlic cloves
  • 1½ cups grapeseed oil
  • A 2-inch knob of ginger, sliced into coins
  • 3 pieces star anise
  • 1 tablespoon pink or black peppercorns (or a mix)
  • 1 teaspoon fennel seeds
  • 1 teaspoon coriander seeds
  • 2-3 bay leaves
  • ½ cup chile flakes (any basic crushed red pepper will do)
  • A pinch of salt

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