Egg Biryani

Ingredients

• 2 tablespoons butter or ghee
• 2 cups long grain basmati rice
• 1 teaspoon shahi jeera or black cumin seeds
• 4 green cardamom
• 3 bay leaves
• 5 cloves
• 1 1 inch cinnamon stick
• 1/2 javetri
• 1 quarter sized black stone flower(dagad phool,kalpasi)
• 1/2 star anise
• 1 teaspoon ginger garlic paste
• 1/4 teaspoon turmeric powder
• 1 1/2 teaspoons coriander powder
• 1 cup yogurt or dahi
• 1 teaspoon red chili powder
• 1 teaspoon biryani masala powder
• 6 green chili
• 1/4 cup cashews
• 1/2 cup chopped coriander leaves
• 1/2 cup chopped mint leaves
• 1 pinch black pepper powder
• salt to taste
• 6 boiled eggs
• 1 pinch saffron or food color
• 1/3 cup milk
• 1/2 cup fried onions