Mediterranean Baked Fish with Olives & Artichokes - Fitness - Exercises, Fitness & Nutrition, and Fi
This tasty low-calorie low-fat main dish provides more than 1/2 cup of the recommended 2-1/2 cups of vegetables per day! Ingredients1 pkg. (1 lb...
Ingredients
- 1 pkg. (1 lb.) frozen cod fillets, thawed (Do not separate fillets.)
- 2 Tbsp. KRAFT Sun-Dried Tomato Dressing
- 2 medium zucchini, sliced
- 1 can (14-1/2 oz.) stewed tomatoes, drained 1/2 cup pitted kalamata olives
- 1 jar (6 oz.) artichoke hearts, drained
- 1/2 cup ATHENOS Crumbled Feta Cheese with Lemon, Garlic & Oregano
- 1 lemon, cut into 4 wedges
More Like This
Mediterranean Baked Cod | Fish People
thefishpeopleshop.co.uk
Baked Cod | Delicious Mediterranean Cod Recipes
cookingnook.com
Mediterranean Baked Fish – Fast Comfort Food
fastcomfortfood.com
Mediterranean Baked Fish
portal.peopleonehealth.com
Mediterranean Baked Fish with Tomatoes and Olives - Weight Loss Resources
weightlossresources.co.uk
Mediterranean Baked Cod | The Leaf
leaf.nutrisystem.com
Mediterranean Baked Cod Recipe - Sweet & Saucy
sweetsaucy.com
Mediterranean Baked Cod - The Paleo Diet®
thepaleodiet.com