Asian slaw with steamed prawns recipe | Woolworths TASTE
This refreshing Asian slaw has thinly sliced radishes, matchstick carrots and juicy grapefruit segments. Topped with tender steamed prawns, makes it the perfect dish.
Ingredients
- 16 prawns, peeled
- 12 radishes, rinsed and trimmed
- 8 carrots, peeled
- 3 – 4 grapefruit, peeled and sliced into segments
- 4 – 6 spring onions, thinly sliced
- 1 x 5 cm piece ginger, peeled
- 1/2 cup rice wine vinegar
- 2 t brown sugar or honey
- Nigella seeds, for sprinkling
- 2 limes, juiced (optional)
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