Asparagus with Lemon &Tarragon Hollandaise Recipe | Gordon Ramsay
This hollandaise is made with olive oil instead of butter and creates an equally rich sauce, which is simply flavoured with lemon. Read the recipe here.
Ingredients
- Asparagus
- Egg yolks
- Squeeze of lemon juice
- Olive oil
- Tarragon
- Sea salt and freshly ground black pepper
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