Poached Halibut Rolls Recipe
Poached Halibut Rolls with butter, chicken broth, tarragon, and heavy cream. Perfect for a special main dish. Bon appetit!
Ingredients
- 1½ lb Halibut fillets
- 3 tablespoon Butter
- ½ cups Chicken broth or white wine
- 1 Clove garlic, minced
- ½ teaspoon Tarragon or basil
- ½ teaspoon Dijon mustard
- 1 cups Fresh tomatoes, minced
- ½ teaspoon Sugar
- ½ teaspoon Paprika
- ½ cups Heavy cream
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