Plum and chocolate self saucing pudding
These airy, orange-spiked cupcakes are a step up from the usual plain vanilla version.
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Cooking tools:
- Blender
- Oven
- Baking dish
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Fine-mesh sieve
- Saucepan
- Kettle
- Wooden spoon
- Spatula
- Chef's knife
- Cutting board
- Paring knife
- Kitchen scale
Ingredients
- 1 ½ cups SR Flour
- 3 Tbsps cocoa powder
- Pinch salt
- 1/3-cup castor sugar
- 80g butter, melted and cooled
- 20g coconut oil, melted and cooled
- 2 eggs, beaten
- 1 cup full cream milk
- 6 plums, whole
- 1 cup coconut sugar
- 3 tbsp cocoa powder
- 1 tsp instant coffee
- 1 ½ boiling water
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