Mediterranean Beef Pinwheels

Name: Mediterranean Beef Pinwheels
Total time: 65 min
Ingredients: 1 beef Flank Steak (1-1/2 to 2 pounds); 1/3 cup lemon juice; 2 tablespoons vegetable oil; 2 tablespoons dried oregano leaves; 1/3 cup olive tapenade; 1 cup frozen chopped spinach, thawed and squeezed dry; 1/4 cup crumbled low-fat feta cheese; 4 cups grape or cherry tomatoes; 1/2 teaspoon salt

www.utahbeef.org

Thinly pounded Flank Steak is marinated and filled with olive tapenade, spinach and feta for big Italian flavor! Get the recipe!

View full recipe on www.utahbeef.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.utahbeef.org.

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Ingredients

1 beef Flank Steak (1-1/2 to 2 pounds)
1/3 cup lemon juice
2 tablespoons vegetable oil
2 tablespoons dried oregano leaves
1/3 cup olive tapenade
1 cup frozen chopped spinach, thawed and squeezed dry
1/4 cup crumbled low-fat feta cheese
4 cups grape or cherry tomatoes
1/2 teaspoon salt

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