Food Network Recipe

Food Network Recipe

woodwrecker.com

Smoked Salmon Eggs Over Potato Cakes | Flavorful potato cakes topped with creamy salmon eggs, garnished with caviar hollandaise. Perfect for special occasions!

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Ingredients

  • 4 large baking potatoes (about 4 pounds), peeled and grated
  • Salt
  • Freshly ground white pepper
  • 2 tablespoons plus 2 teaspoons olive oil
  • 3/4 cup vegetable oil
  • 1 tablespoon butter
  • 1/2 cup minced onions
  • 1/2 pound smoked salmon, finely chopped
  • 12 large eggs
  • 3/4 cup half and half
  • 1/4 cup chopped green onions, green parts only
  • 1/4 pound Smoked Gouda cheese, grated

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