Ingredients
- 150 g de queso parmesano
- 1 rama de perejil fresco
- 100 g de cebolla
- 1 diente de ajo
- 1 chile de árbol seco
- 50 g de aceite de oliva
- 250 g de champiñones
- 200 g de camarones grandes, pelados
- 250 g de crema ácida
- 1 ½ cditas de sal
- 2 pizcas de pimienta negra molida
- 1000 g de agua
- ½ - 1 cdita de sal
- 400 g de spaghetti
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