Harira - Traditional Moroccan Soup | Recipe Cloud App

Ingredients

• 2 large tomatoes - peeled and puréed/tin of chopped tomatoes
• 1 onion - chopped
• 1/3 cup of finely chopped coriander
• 1/3 cup of finely chopped parsley
• 1 celery stick - chopped
• 2 tablespoons of tomato paste
• 2 tablespoons of butter
• 3 teaspoons of salt
• 1/2 teaspoon of pepper
• 1 teaspoon of ginger powder
• 1 can of chickpeas (or 1 cup of dry chickpeas soaked in water over night)
• 1/2 cup of lentils (soaked in water for 1 hour)
• 1/3 cup of vermicelli
• 1/3 cup of flour
• 2 liters of water