Marinated Greek Beef Souvlaki Skewers (Beef Kabobs) recipe - My Greek Dish
Juicy, caramelised and smoky Greek beef souvlaki skewers recipe! Take your Beef kabobs to the next level with this simple flavourful marinade
Ingredients
- 1 kg top sirloin beef cut in chunks (35 oz.)
- 2 tsps mustard
- 1-2 tsps honey
- juice of 1 lemon
- zest of 1 lemon
- 1/2 tsp hot paprika
- 6 tbsps olive oil
- salt to taste
- freshly ground black and pink peppercorns (to taste)
- 1 tsp dried oregano
- 2 tsps fresh thyme
- 1 clove of garlic, minced
- 1 green bell pepper, chopped
- 1 red bell pepper, chopped
- 1 large onion, chopped
- 1 tbsp olive oil
- salt and pepper
- 9-10 wooden skewers
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