30 Minute Chicken Fried Rice - Food Gardening Network

Ingredients

• 1 teaspoon olive oil
• 1 pound boneless, skinless chicken breasts, cooked and shredded
• 3 cups cooked long-grain brown rice
• 1 (16-ounce) bag frozen mixed vegetables
• 1/4 cup low-sodium soy sauce
• 3 tablespoons rice vinegar
• 2 large eggs
• 2 cups cooked broccoli florets
• 2 green onions, thinly sliced
• Kosher salt and freshly ground black pepper