Mushroom and Celery Soup | Focus on Flavour
A combination of ingredients that work surprisingly well together, to make a very low calorie, tasty and filling soup, less than 50 kcals a serving. My husband
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.focusonflavour.com.
Ingredients
- 250g mushrooms, chopped
- 4 stalks of celery, chopped
- 3 cloves garlic, finely chopped
- 1 litre stock, vegetable or chicken
- 1 tsp Worcestershire sauce
- 1 tsp grated nutmeg
- sea salt and freshly ground black pepper
- celery leaves
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