Sticky Orange & Ginger Stir Fry Duck Recipe | Booths Supermarket

Sticky Orange & Ginger Stir Fry Duck Recipe | Booths Supermarket

www.booths.co.uk

A simple stir fry that really celebrates the flavour of the duck breast, perfect for a quick and easy mid week meal.

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Ingredients

  • 2 duck breasts
  • 60g ginger cut into fine strips or 1tsp ground ginger
  • 170g orange marmalade
  • 1tbsp fish sauce
  • 6 spring onions cut into 4cm lengths
  • To Serve
  • Cooked green vegetables of your choice
  • Rice or noodles

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