Mushroom Leek Tarte

Mushroom Leek Tarte

piquantpost.com

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Ingredients

  • 1 package vegan puff pastry, thawed 2-3 hours in the refrigerator
  • 2 Tbsp extra virgin olive oil 
  • 2 leeks, sliced and washed
  • 4 cups wild mushrooms, chopped
  • 2 garlic clove, minced
  • 2 tsp Piquant Post Herbs de Provence
  • Salt and pepper to taste
  • 4 oz vegan cheese

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