Black rice with asparagus and goat cheese - Sustainable EU Rice
RECIPE FOR 4 PERSONS
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sustainableeurice.eu.
Ingredients
- 250 g brown Camargue black rice
- 12 green asparagus
- 50 cl chicken stock
- 2 shallots
- 2 garlic cloves
- 10 cl dry white wine
- 20 g fresh goat cheese
- dried goat cheese flakes
- 2 tbsp. olive oil
- salt and pepper
- pink berries
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