Sesame soft pretzels | K33 Kitchen - Delicious plant-based vegan recipes

Ingredients

• 150ml water
• 1 tbsp sugar
• 1 tsp salt
• 4g active dry yeast
• 2 tsp olive oil
• 250g plain flour
• 1.5 litre water
• 4 tbsp baking soda
• 1 tsp mixed colour sesame seeds
• 1 tsp olive oil for brushing