Emeril's Poke Salad With Sesame Vinaigrette | Emerils.com

Ingredients

• 3 tablespoons plus 2 teaspoons sesame oil
• 1/4 cup soy sauce
• 2 tablespoons honey
• 2 teaspoons minced shallots
• 1 tablespoon minced garlic
• 1 teaspoon chopped fresh cilantro leaves
• 2 tablespoons black sesame seeds or regular sesame seeds
• Salt and freshly ground black pepper to taste
• 3 tablespoons crushed macadamia nuts
• 2 tablespoons fresh or reconstituted dried seaweed, coarsely chopped
• 2 red jalapeÒo peppers, seeded and minced
• 1/2 cup finely chopped Maui or other sweet onions like Vidalia or Walla Walla
• 2 pounds sashimi-grade ahi fillet, cut into bite-size pieces
• 1 head radicchio (9 to 10 ounces), washed and julienned
• 1 tablespoon snipped fresh chives