O'Neills Full Irish Tray Bake
O'Neills Full Irish Tray Bake This tray bake is perfect for feeding a crowd. You can add or take out bits as you please and smashing the potatoes a little will help them become crispy and golden, the...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oneillsbacon.ie.
Cooking tools:
- Roasting pan
- Oven
- Spoon
- Chef's knife
- Cutting board
- Pepper mill
- Toaster
- Plate
Ingredients
- 500g baby potatoes, cooked
- 4 O’Neills Sausages
- 100g O’Neills Black Pudding, sliced
- 100g White Pudding, sliced
- 4 slices O’Neills Dry Cured Streaky Rashers
- 125g cherry tomatoes on the vine
- 4 free range eggs
- 50g mature cheddar
- 4 slices sourdough, to serve
- Sea salt
- freshly ground black pepper
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