The Easy Eggs Benedict Recipe Everyone Can Master - Dave's Grill
Homemade eggs benedict recipe delivers rich, velvety hollandaise perfection over crispy English muffins. Explore the step-by-step instructions for a restaurant-quality breakfast masterpiece at home.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.davesgrill.com.
Ingredients
- 4 large eggs
- 4 slices Canadian bacon
- 3 large egg yolks
- 2 English muffins, split and toasted
- ½ cup (1 stick / 113 grams) unsalted butter, melted and warm
- 1 tablespoon lemon juice
- 1 tablespoon white vinegar
- Pinch of cayenne pepper (optional)
- Salt, to taste
- Chopped chives or parsley (optional garnish)
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