Hoisin Noodles with Shrimp | Cook Smarts

Ingredients

• 1 lb Shrimp, peeled and deveined
• 1 clove Garlic
• 1/4 cup Soy sauce, low-sodium
• 1/4 cup Hoisin sauce
• 1 Tbsp Peanut butter
• 2 tsp Vinegar, rice
• 1 tsp Oil, toasted sesame
• 1 tsp Sriracha (opt)
• 1/4 cup Water
• 6 oz Snap peas / sugar snap peas, trimmed (sub snow peas)
• 1/2 cup Peanuts, chopped
• 8 oz Carrots, shredded (look for pre-shredded to save time)
• 1 Limes, wedges
• 8 oz Rice noodles (sub soba)
• 1 Tbsp Oil, cooking